white chocolate bark

Chocolate bark is fast & simple to make at home and can be customized with a variety of toppings. Pick your favorite chocolate — milk, semi-sweet, bittersweet, and even white . . . Dress it up with dried fruits, nuts, or other toppings such as pretzels, crumbled cookies, mints, cereals, or even sprinkles. This festive treat will wow your guests and would also make a great hostess gift!

This is, indeed, a festive fall treat, made with white chocolate, dried cranberries and apricots, and pistachios. It would make a perfect addition to your Thanksgiving table, giving your guests a nice alternative to the traditional desserts around this time. To get the full article and the recipe for White Chocolate Bark, click the link to follow me over to A Lucky Life blog.

© Daisy’s World, 2011-2012. All rights reserved. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Daisy’s World with appropriate and specific direction to the original content.

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32 thoughts on “white chocolate bark

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  4. Hi Daisy, this looks great! One question: any substitute for this silicone mat ie. putting the chocolate on parchment paper in a sheet pan instead? Thanks!

    • Yes, you certainly may use parchment paper. As a matter of fact, in the original recipe for Ina Garten, she uses parchment paper. I hope you try this recipe and like it as much as I do.

      daisy

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  8. Absolutely beautiful. Have never made chocolate bark before…will have to give it a try. Perfect, affordable gift for Christmas as well. Nice job =)

    – Jenn
    eatbreatheyogini.wordpress.com

    • Yes, I didn’t think of it either until I saw Ina Garten’s recipe. And I never used white chocolate before, either. It really makes the fruit stand out.

      daisy

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