white chocolate bark

November 19, 2012 — 31 Comments

Chocolate bark is fast & simple to make at home and can be customized with a variety of toppings. Pick your favorite chocolate — milk, semi-sweet, bittersweet, and even white . . . Dress it up with dried fruits, nuts, or other toppings such as pretzels, crumbled cookies, mints, cereals, or even sprinkles. This festive treat will wow your guests and would also make a great hostess gift!

This is, indeed, a festive fall treat, made with white chocolate, dried cranberries and apricots, and pistachios. It would make a perfect addition to your Thanksgiving table, giving your guests a nice alternative to the traditional desserts around this time. To get the full article and the recipe for White Chocolate Bark, click the link to follow me over to A Lucky Life blog.

© Daisy’s World, 2011-2012. All rights reserved. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Daisy’s World with appropriate and specific direction to the original content.

About these ads

31 responses to white chocolate bark

  1. Oh, twist my rubber arm! What a gorgeous, delicious and inviting photo! YUM! :)
    V

  2. Looks so fancy! Love it. ♥

  3. This looks beautiful – I will be giving it a go very soon!

  4. the chocolate bark looks amazingly gorgeous, looking forward to your next post Daisy ^^

  5. Hi Daisy, this looks great! One question: any substitute for this silicone mat ie. putting the chocolate on parchment paper in a sheet pan instead? Thanks!

    • Yes, you certainly may use parchment paper. As a matter of fact, in the original recipe for Ina Garten, she uses parchment paper. I hope you try this recipe and like it as much as I do.

      daisy

  6. Daisy, these white chocolate barks look spectacular!

  7. These would make a beautiful treat to add to any Holiday desert or even to accompany a place maker. Lovely.

  8. Such a beautiful photo.

  9. Absolutely beautiful. Have never made chocolate bark before…will have to give it a try. Perfect, affordable gift for Christmas as well. Nice job =)

    - Jenn
    eatbreatheyogini.wordpress.com

  10. I love the lighting and colors in this photo.

  11. gorgeous bark! Really nice and colourful!

  12. Love it! Thanks for the reminder – I adore chocolate bark :)

  13. I’ve never seen bark done like this before.. It’s so pretty and fall festive! What a great idea!

  14. I never would have thought to put dried fruit in chocolate bark, but this looks delicious! And so pretty too.

    • Yes, I didn’t think of it either until I saw Ina Garten’s recipe. And I never used white chocolate before, either. It really makes the fruit stand out.

      daisy

Trackbacks and Pingbacks:

  1. White Chocolate and Cranberry Cheesecake Cookies | Can't Stay Out Of The KitchenCan't Stay Out Of The Kitchen - February 23, 2013

    [...] white chocolate bark (daisysworld.net) [...]

  2. White Chocolate and Cranberry Cheesecake Cookies | Can't Stay Out of the Kitchen - November 24, 2012

    [...] white chocolate bark (daisysworld.net) [...]

  3. Twitter #Weekendeats highlights: Thanksgiving recipe ideas | Food Square Recipes - November 20, 2012

    [...] for dessert, Daisy from a blog Daisy’s World common a gratifying white chocolate bark. Meghan of a blog Buttercream Blondi combined her take on a classical cheesecake with a pumpkin [...]

  4. Twitter #Weekendeats highlights: Thanksgiving recipe ideas - Los Angeles Times - TWITTEROO.NET - November 19, 2012

    [...] for dessert, Daisy from the blog Daisy’s World shared a festive white chocolate bark. Meghan of the blog Buttercream Blondi created her take on the classic cheesecake with a pumpkin [...]

  5. Twitter #Weekendeats highlights: Thanksgiving recipe ideas - Los Angeles Times - Egypt IT Company BlogEgypt IT Company Blog - November 19, 2012

    [...] for dessert, Daisy from the blog Daisy’s World shared a festive white chocolate bark. Meghan of the blog Buttercream Blondi created her take on the classic cheesecake with a pumpkin [...]

Comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Connecting to %s