These Asian-style lettuce wraps make a great appetizer for your next party or a light, yet filling, main dish your entire family will enjoy. Filled with lean ground turkey, shiitake mushrooms, water chestnuts, bell peppers, and carrots, they’re healthy and full of flavor. Continue reading
Tag Archives: shiitake mushrooms
brown butter brussels sprouts with crispy shiitake mushrooms
I grew up a full-fledged carnivore, and, as a kid, I successfully avoided most vegetables. It helped that my parents weren’t the sort who made me sit at the dining room table until I finished everything on my plate. If they were, chances are that I’d still be sitting there! Haha! One vegetable I especially disliked was Brussels sprouts. The only time I tried them they were mushy, bitter and had a weird smell. Yuck!!