In our household, Chris and I share cooking duties pretty equally. Actually, during the week, he probably prepares dinner more often than I do because he is usually home first. He has turned into quite the cook, often making pasta or pizza dough from scratch or trying one of the recipes he’s jotted down in his spiral “cooking” notebook. While we both love desserts, he isn’t interested in baking or making desserts unless it’s ice cream. What he really enjoys is making beverages, which is good since I don’t really like to make drinks.
It seems that I inherited my sweet tooth from my Dad. Like me, he favors quick breads, cookies, and candies, and, like me, he also loves chocolate. When I saw this recipe for Chocolate Almond Toffee Bars, I knew it was the perfect treat to make for him. I got my opportunity last weekend when we had a family gathering. I made sure there would be some extra pieces for my Dad to take home. What I didn’t expect was that he would have some competition for the leftovers…from my nephew, who proclaimed that all the leftover bars were his. I had to be the peacemaker and divide up the remaining pieces equally. It appears that a sweet tooth runs in my family. Note to self: Make a double batch for Christmas morning so Dad and little nephew could have as much as they want.
If you like piña coladas
And getting caught in the rain
If you’re not into yoga
If you have half a brain
If you’d like making love at midnight
In the dunes on the Cape
Then I’m the love that you’ve looked for
Write to me and escape.
– Escape, more commonly known as The Piña Colada Song.